Books/Book chapters

Monteiro, A., Borges, P., & Vieira, E.(2023). Enhancing sustainability through non-financial reporting. Enhancing Sustainability Through Non-Financial Reporting, 1-313. https://doi.org/10.4018/9781668490761

Morais, E. P., Cunha, C. R., & Santos, A. (2021). Understanding the Value of Digital Marketing Tools for SMEs. In S. Das & S. Mondal (Eds.), Innovations in Digital Branding and Content Marketing (pp. 22-43). IGI Global. https://doi.org/10.4018/978-1-7998-4420-4.ch002

Morais, E.P., Cunha, C.R., Santos, A. (2022). Websites Usability Evaluation of the Terras De Trás-Os-Montes Hotels. In: Reis, J.L., López, E.P., Moutinho, L., Santos, J.P.M.d. (eds) Marketing and Smart Technologies. Smart Innovation, Systems and Technologies, vol 279. Springer, Singapore. https://doi.org/10.1007/978-981-16-9268-0_39

Nogueira, S., Xavier, G., & Vareiro, L. (2021). The Importance of Opinion Leaders and Social Networking on Destination Brand Development—The Case Study of Discover Melgaço Brand. In Perspectives and Trends in Education and Technology: Selected Papers from ICITED 2021 (pp. 289-299). Singapore: Springer Singapore.

Pereira, D., Fonseca, M., Sousa, B., & Correia, A. (2022). Cooperation as a basic strategy for new dynamics of a cross-border destination: the case of the Euroregion Galicia and Northern Portugal. In Tourism Entrepreneurship in Portugal and Spain: Competitive Landscapes and Innovative Business Models (pp. 85-99). Cham: Springer International Publishing. http://doi.org/10.1007/978-3-030-89232-6_6

Pereira, T., Costa, V., Malheiro, A. (2023). Influence of Social Networks on the Choice and Promotions of a Tourist Destination. In: Marques, J., Marques, R.P. (eds) Digital Transformation of the Hotel Industry. Tourism, Hospitality & Event Management. Springer, Cham. https://doi.org/10.1007/978-3-031-31682-1_10

Postevoy, K., Fernandes, P. O., Kosenchuk, O. V., & Nunes, A. M. (2020). Agrotourism as an Opportunity to Enhance the Development and Competitiveness of Rural Areas. In S. Teixeira & J. Ferreira (Eds.), Multilevel Approach to Competitiveness in the Global Tourism Industry (pp. 256-277). IGI Global. https://doi.org/10.4018/978-1-7998-0365-2.ch015

Ramos, C. M., Almeida, C. R., & Fernandes, P. O. (Eds.). (2020). Handbook of Research on Social Media Applications for the Tourism and Hospitality Sector. IGI Global. https://doi.org/10.4018/978-1-7998-1947-9

Ribeiro, M.I.B., Fernandes, A.J.G., Lopes, I.M., Guarda, T. (2023). Two Decades (2000–2020) of Scientific Production About Digital Economy: A Bibliometric Analysis. In: Guarda, T., Fernandes, C., Augusto, M.F. (eds) Technology, Business, Innovation, and Entrepreneurship in Industry 4.0. EAI/Springer Innovations in Communication and Computing. Springer, Cham. https://doi.org/10.1007/978-3-031-17960-0_17

Rodrigues, C., Sousa, B., Vareiro, L., & Figueira, V. (2023). The Role of Football Clubs as a Driver of Tourism Marketing Management and Local Development: A Preliminary Study in Minho (Portugal). In Advances in Tourism, Technology and Systems: Selected Papers from ICOTTS 2022, Volume 2 (pp. 439-448). Singapore: Springer Nature Singapore. https://doi.org/10.1007/978-981-19-9960-4_38

Rodrigues, P. M., Teixeira, J. P. & Freitas, D., (2015). Alzheimer’s Electroencephalogram Event Scalp and Source Localization. In Dimitrios I. Fotiadis (Ed.), Handbook of Research on Trends in the Diagnosis and Treatment of Chronic Conditions (pp. 33-49), IGI Global. DOI: 10.4018/978-1-4666-8828-5.

Rodrigues, P. M. & Teixeira, J. P. (2013). Alzheimer’s Disease Recognition with Artificial Neural Networks. In  R.Martinho, R.Rijo, M.M.Cunha & J.Varajão (Eds), Information Systems and Technologies for Enhancing Health and Social Care (pp. 102-119), IGI Global. DOI: 10.4018/978-1-4666-3667-5.