Journals

Jatoba, M. N., Gutierriz, I. E., Fernandes, P. O., Teixeira, J. P., & Moscon, D. (2019). Artificial intelligence in the recrutment & selection: innovation and impacts for the human resources management. In 43rd International scientific conference on economics and social development (pp. 96-104).

Pinheiro, P., Fernandes, P. O., & Teixeira, J. P. (2019). Audiobook-the paradigm of the portuguese publishing market. Journal of EU Research in Business, 2019, 1-21.

Cunha C. et al (2019). Boosting cultural heritage in rural communities through an ICT platform: the Viv@vó project. The IBIMA Business Review 

Morais, Elisabete Paulo; Cunha, Carlos R.; Gomes, João Pedro (2019). Comparison of Iberian Peninsula Official  Tourism Websites. Journal of Internet and e-Business Studies. ISSN: 2169-0391, pp. 1-15. DOI: 10.5171/2019.405179

Malheiro, A.; Sousa, B. & Ferreira, L. (2019). Compreender o papel das redes sociais no comportamento do consumidor: a perspetiva do setor hoteleiro na região norte. Revista Ibérica de Sistemas e Tecnologias de Informação (RISTI), E24 (11), pp. 299-312.

Ambrósio, V., Fernandes, C., Silva, G., & Cabral, A. (2019). Conceptual Model for measuring the homogeneity of the Portuguese Way of St.James. International Journal of Religious Tourism and Pilgrimage, Volume 7(ii), pp. 94-104 (ISSN   2009-7379).

Sousa, B. & Silva, M. (2019). Creative Tourism and Destination Marketing as a Safeguard of The Cultural Heritage of Regions: The Case of Sabugueiro Village. Revista Brasileira de Gestão e Desenvolvimento Regional, G&DR. V. 15, N. 5, P. 78-92, set-dez/2019. Taubaté, SP, Brasil. ISSN: 1809-239X

Chow, S. C., Vieito, J. P., & Wong, W. K. (2019). Do both demand-following and supply-leading theories hold true in developing countries?. Physica A: Statistical Mechanics and its Applications, 513, 536-554.

Ferreira, J., Sousa, B. and Gonçalves, F.  (2019). Encouraging the subsistence artisan entrepreneurship in handicraft and creative contexts. Journal of Enterprising Communities: People and Places in the Global Economy, Vol. 13 No. 1/2, pp. 64-83. https://doi.org/10.1108/JEC-09-2018-0068

Castro, C., & Ferreira, F. A. (2019). Entrepreneurs’ Self-Perception of Skills in Rural Tourism. European Journal of Tourism Research, 21, 50-68.
http://ejtr.vumk.eu/index.php/volume21/628-v21rp50
 

Dominique-Ferreira, S. & Antunes, C. (2019). Estimating the price range and the effect of price bundling strategies: An application to the hotel sector. European Journal of Management and Business Economics. 

Pires, A. M. M. & Rodrigues, F. J. P. A. (2019). Evolução previsível da contabilidade no setor público em Portugal: uma interpretação a partir do grau de implementação das principais reformas e das características da envolvente. Revista Gestin, Ano XV, n.º 16/17, junho e dezembro.

Lopes, I. M., Guarda, T., Oliveira, P. (2019). Implementation of ISO 27001 Standards as GDPR Compliance Facilitator. Journal of Information Systems Engineering & Management, 4(2), em 0089, ISSN: 2468-4376

Correia, R. and Justina, A. (2019). International Career – What Attract Lithuanian Talent?. The Journal of EU Research in Business

Leite, P., & Cortez, M.C. (2019). Investment and profitability factors in mutual fund performance evaluation: a conditional approach. Applied Economics Letters, DOI: 10.1080/13504851.2019.1678723.

Malheiro, A.; Marcos, A.; Sousa, B. (2019). Marketing and Social Solidarity: Case Study in Barcelos. IBIMA 2019, 34ed

Malheiro, A.; Costa, M. A.; Sousa, B. (2019). Maturity in the Use of Web 2.0 Technologies in Banking industry in Portugal. IBIMA 2019, 34ed

Walter, C. E., Veloso, C. M., & Fernandes, P. O. (2019). Measuring the degree of innovation in micro and small enterprises in the Northeast of Brazil. Holos, 35(7), 13.

Shinkarenko, K., Nunes, A., & Khvatova, T. (2019). National, regional or industrial explanation for firms' deaths in the European Union since 2010 until 2014-a shift-share application. Global Business and Economics Review, 21(3-4), 346-361.

Sousa, B.; Malheiro, A. & Veloso, C. M. (2019). O Marketing Territorial como Contributo para a Segmentação Turística: Modelo conceptual no turismo de shopping.  SE5, pp. 93-116.